• Breakfast

  • Buttermilk Biscuits, $3

    Baked fresh every morning with real buttermilk.

  • Fritatta Sandwich, $7

    Daily selection of veggie egg sandwich with melted cheese on sliced pullman bread

  • Homemade cookies and brownies, $2

    Lemon Ricotta Cookies to Chocolate Chip with Malden Sea Salt, we make all these and more.

  • Assorted Breakfast Pastries, $4

    From our favorite French Bakery. Croissants, Danish and more.

  • Homemade Brownies and Nutella Blondies, $2

    From Belgian chocolate brownies, to Nutella Nut Blondies,

  • Lemon Ricotta Cake, $3

    Homemade with fresh lemon curd and ricotta.

  • SANDWICHES

  • Ridgewood, $10

    gruyere, parma cotto, roasted tomatoes, homemade dijonaise

  • Crown Heights, $10

    herb chevre, homemade hummus, harissa mayo, seasonal house-made pickled vegetables

  • Hell's Kitchen, $10

    homemade peppaspread, sopressata, pepperoncini

  • Arthur Ave., $10

    smoked mozzarella, pepperoni, house-made tomato sauce, roasted tomato

  • Bedford Ave Grilled Cheese, $7

    Bedford Cheese Shop's signature blend of cheeses and spices

  • Gramercy, $10

    goat cheddar, roast turkey, peppadews, homemade aioli

  • Chelsea, $10

    chandoka cheddar, branston pickle, pickled onions

  • Northside, $10

    fresh mozzarella, prosciutto, fig jam

  • LES, $11

    alpha tolman, sugar cured ham, sauerkraut, homemade rémoulade

  • Sandwiches

  • Sandwich of the Day, $9

    It's the haley's comet of sandwiches. Check the board for the daily special.

  • Daily Grilled Cheese, $7

    Daily changing selection.

  • DIPS & SPREADS

  • Rotating Assortment, $16/LB.

    A rotating assortment of deliciousness to dip things into or spread on stuff

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Blog
Don't Worry, Brie Happy

As the temperature drops and your stress level increases due to the impending holiday madness, self-medication may be on your horizon. Before you dive into that metal tin of holiday butter cookies you brought over to Aunt Ethel’s last year, which she then re-gifted to your confused 7 year old...

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BCS Zine

October has come and gone but November has brought with it very exciting things here at the BCS. Our very own Martha has been working all season long with our crew over in Brooklyn on our first ever zine! We will be releasing limited editions quarterly and our first will...

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