Food Menu

BREAKFAST 

FRITATTA SANDWICH $13.00
tomato, gruyere & aioli on multigrain bread
BREAKFAST BURRITO $13.00
soft-scrambled eggs, chorizo, potato, jalapeno, re-fried beans & chihuahua cheese
VEGGIE BURRITO $13.00
soft-scrambled eggs, roasted yams, spinach, re-fried beans & chihuahua cheese
YOGURT PARFAIT $8.75
house-made granola, greek yogurt & fresh fruit
AVOCADO TOAST  $14.00
avocado, lemon juice, micro greens, radish, sunflower seeds,
& parmigiano on sourdough | add poached egg $2.00

 

SALADS

KALE & MANCHEGO  $12.50
kale, manchego, sesame soy dressing
*contains nuts, seeds, gluten*
SEASONAL SALAD $12.50
Please ask inside for more details.
*contains nuts, seeds, gluten*

SOUPS

Seasonal Soup 12oz $7.00 | 16oz $10.00
Please check inside for availability.  

SNACKS

DEVILED EGG $2.00 each
hard boiled egg, spices, cornichons
SOFT PRETZEL $5.00
served with mustard. Add spicy cheese whip $3.00
JUMBO PRETZEL $10.00
served with mustard. Add spicy cheese whip $3 .00 

SANDWICHES

(All spreads and pickles are made in house.)
BCS SIGNATURE GRILLED CHEESE $13.00
gruyere, cream cheese, molasses & spices
|add tomato $2.00 | avocado $3.00 | prosciutto $3.50 | turkey $3.50 | parma cotto $3.50  
RIDGEWOOD $13.00
gruyere, parma cotto, roasted tomato & BCS dijon spread  
HELL'S KITCHEN $13.00
BCS peppaspread, sopressata, greens & pepperoncini  
GRAMERCY $13.00
goat cheddar, roasted turkey, peppadews, greens & BCS aioli  
NORTHSIDE $13.00
fresh mozzarella, prosciutto di parma, greens & fig jam  
BROADWAY JUNCTION $13.00
BCS spicy cheese whip, smoked turkey breast, greens & pickled hot cherry peppers  
KIPS BAY $13.00 
raclette, tuna salad, pickled egg, greens & dijon mustard
*contains fish | eggs | nuts*  
CROWN HEIGHTS $13.00
herb goat cheese, hummus, harissa mayo, greens & pickled veggies  
CAPRESE $13.00
fresh mozzarella, tomato, greens & pesto spread *contains nuts*  

 

The above pricing does not reflect applied taxes or fees.

 **We are not a nut, seed, or gluten free facility and cannot guarantee that there will be no cross contamination.**

 

 

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